| BLINK LEVELS CRITERIA | ||
| POSITIVE CV | Yes | |
|---|---|---|
| JOB REFERENCES | 0 | |
| YACHTBOOK REFERENCES | 0 | |
| YEARS OF NAVIGATION 1 Yachting - 0 Commercial Ships |
1 1 | |
| JOB LONGEVITY | No | |
| Name | |
|---|---|
| Mobile Phone | |
| Mobile Phone (2) | |
| Address | |
| Availability | Available |
| Qualified for Commercial Yachts | Commercial Qualification - YES |
| STCW Certifications | SCTW 78/95-2010 Certifications - YES |
| Last Updated CV CARD | 22/01/2026 |
| User Code | YBUZ-004523 |
2nd Role: Steward/ess
3rd Role: Junior Steward/ess
Current Location: Balearic Islands, Spain
Nationality: Honduras, Spain
Age: 22
Marital Status: Single
Gender: Female
Passports: EU Passport
Education: Professional Course
Type of Employment Contract: Permanent
Smoker: Non Smoker
Tattoos & Piercings: No Visible Tattoos, No Visible Piercing
Alcohol consumption: Low
Available for drug testing: Yes
Geographical Area of Work: Mediterranean / Caribbean, Mediterranean Sea
Driving License: No
Yacht Type Preference: Yacht (Motor &/or Sail), Motor Yacht, Motor Yacht 24/50 MT, Motor Yacht over 50 MT
Willingness To Pay Transfer Costs: Available
No references attached.
No YACHTBOOK references received.
| Yacht Name / Company | Professional Role / Title | Referencer Name | Mobile Phone | |
|---|---|---|---|---|
| Captain |
| Yacht Name / Role | Shipowning Company / Flag | Yacht Type / Purpose-Service / Geographic Area of Sailing | Gross Tonnage / Length / Power | Boarding Period / End of Employment |
|---|---|---|---|---|
|
Housekeeper, Service Steward/ess |
British |
Motor Yacht 24/50 MT
Private Mediterranean / Caribbean |
Gross Tonnage (GT): 162 GT
Length (MT): 30.45 mt. (100 ft.) Power (Kw): N.A. Kw. |
01/01/2025 till today (1 year, 1 month)
Personal request
|
No experience uploaded.
No experience uploaded.
Energetic and detail-oriented professional transitioning into the yachting industry. Equipped with a strong hospitality background, excellent customer service skills, and a proactive attitude. Committed to delivering high standards in guest experience, with certified training in STCW, ENG1, and food hygiene. Ready to join a dynamic crew and grow within the maritime sector.
Hobby e Interests
Read, hikings, sports, surf